Is it that time again? I admit I buy a bottle every year. It's light and usually quite nice. If drinking a wine from the Burgundy region I always otherwise go for a Pinot Noir. So I suppose it is the fanfare of the Beaujolais Nouveau release in November which sucks me in every year. Not everyone agrees this is a good thing.
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Is it that time again? I admit I buy a bottle every year. It's light and usually quite nice. If drinking a wine from the Burgundy region I always otherwise go for a Pinot Noir. So I suppose it is the fanfare of the Beaujolais Nouveau release in November which sucks me in every year. Not everyone agrees this is a good thing.
http://www.slate.com/?id=2074387
Are you talking about wine? Man, that shit is just a step down from getting a trophy-wife in the All-Bougie Olympics.
My people been making wine in their fucking cellars for decades, ain't no bougie shit going on there.
Step off.
Really? Your peeps have been making Pinot Noir in their cellars for decades? You *KNOW* exactly what I'm saying and don't try to obfusicate the issue.
Yeah, using that word is as bullshit bougie as all the bullshit bougie wine crap you're trying to pretend isn't.
Fee-Fi-Fo-Fwar / I hate all them bougie Sideways snobs and their Pinot Noir.
You either have a palate or you don't. Stick to those Jesus Christ size sodas you like. The Big Gulp is more your style.
If they ever make Chianti flavored Vitamin Water, old "salt of the Earth" will be changing his tune.
And for the record, my peeps been making "Pisano" in the basement since my grandfather was laying pavement bricks in Jersey City.
Never said nuthin' about no Pinot.
Bougie? Now I've learned some new slang -- these things reach us late in the north woods.
I had to look it up on the Ghetto Dictionary. And I was not impressed.
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